'Kakigori' would be a famous Japanese dessert that the Japanese have been eating during Summer. The shape of the 'Kakigori' was pretty similar to the shape of the 'Ice Kacang' that we can easily find in Singapore. However, the ingredients used in both desserts were completely different. A normal 'Kakigori' only contains shaved ice and syrup only. As for a &aposIce Kacang', ingredients like red beans, jelly, etc were included in a normal bowl of 'Ice Kacang'. Well Let us look at some images of food.
'Kakigori' Uji Kintoki flavour with Condensed Milk added | 'Kakigori' Melon flavour with Red Beans and Condensed Milk added | A variety of 'Kakigori' (Light Green) Uji Kintoki flavour (Green) Melon flavour (Pink) Strawberry flavour (Yellow) Mango |
Due to the hot weather that I have been experiencing in Singapore, probably more than twice a week, I would have the urge to eat some cold desserts in order to make me happy. :) |
Besides for 'Kakigori', the restaurant also offers a spread of Japanese delicacies like
White Radish, | Pan fried dumplings, | |
Deep Fried Chicken, | Japanese cold noodles, | |
Basically, you can find all sorts of Japanese delicacies at this restaurant. (However, I think that among all the food that they are offering, 'Kakigori' tastes the best.) |
As for the name of the restaurant, it will be 'Tamaya Dining'.
Note(The following was a rule of the restaurant):
- If you would want to try the 'Kakigori' of the restaurant, you will at least need to place an order for Sake or food. Although the rule was a bit disturbing, but for the sake of the 'Kakigori', I think that it was pretty worth it.
* Click here to find out more about 'Tamaya Dining'.
^ Click here for the exact location of 'Tamaya Dining' that I have introduced in this post.
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