A different M3N and not MSN...

How different can a bowl of 'Mushroom Minced Meat Noodles'(M3N) be? If you have done up a survey asking groups and groups of people this question, probably you might be getting all sorts of answers. However, as for today, let me introduce you to something different...

'Mushroom Minced Meat Noodles'(香菇肉脞麵) Usually, I would go for the 'dry' version of 'Mushroom Minced Meat Noodles', but since it's my first time giving this stall a try and I realise that the stall owner has listed down the 'soup' version of 'Mushroom Minced Meat Noodles' as one of the specialities, I think that I should give it a try too. Just by taking a look at the bowl of noodles, one can easily spot ingredients like 'Pork Livers', 'Minced Meat', 'Seaweed', 'Mushrooms', 'Vegetables', 'Noodles', 'Bean sprouts', etc... Anyway for a start, the soup itself come with a very interesting strong aroma and taste. Despite of the fact that we are 3 or 4 tables apart from the stall, we still can smell the strong aroma of the soup itself. From the taste and the colour itself, it's probably a mixture of vinegar and some special ingredients. Regardless of the ingredients used, the taste of the thick, non-pepperish and superb soup would most likely be one of the thickest and flavoursome 'Mushroom Minced Meat Noodles' soup in Singapore.

As for the noodles that they have used over here, it's very different from what you are getting elsewhere. It's like a mini version of the common 'Mee Pok' noodles, which is much more thinner in terms of size. However it's much more tangy and chewy than the normal 'Mee Pok' noodles. Even when it's fully submerged into the bowl of soup itself, it doesn't end up to be soggy too. While mixing the noodles, the ingredients and a bit of soup together, the amount of goodness that I'm getting are fantastically good. A bit crunchy, a bit chewy, a bit of vinegar, in fact it's a mixture of different types of senses, which manage to blend together nicely and deliciously.

So where can you give the noodles a try?

The name of this stall would be 'Seng Kee Mushroom Minced Meat Noodles'(勝記香菇肉脞麵). It's located inside 'Serangoon Garden Market & Food Centre'.

Notes:

• Operating Hours:
  07:30 - 15:00 Daily
  (Closed on Mondays)

* Click here for the 'Facebook' page of 'Seng Kee Mushroom Minced Meat Noodles'.
^ Click here for the location of 'Serangoon Garden Market & Food Centre' on 'Google Maps'.
~ Click here for the list of delicacies that you can find & get in
  'Serangoon Garden Market & Food Centre'.